[1935] in Discussion of MIT-community interests

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Re: [Mit-talk] [UA-SCATR] New Card initiative

daemon@ATHENA.MIT.EDU (Jacob Faber)
Mon Jul 3 14:03:23 2006

Date: Mon, 3 Jul 2006 13:59:03 -0400
From: "Jacob Faber" <faber@alum.mit.edu>
To: "Sean P. Robinson" <spatrick@mit.edu>
In-Reply-To: <004a01c69ec7$2952f1a0$a5062412@mit.edu>
Cc: reubano@alum.mit.edu, "Pius A. Uzamere II" <pius@alum.mit.edu>,
        ua-scatr@mit.edu, mit-talk@mit.edu
Reply-To: faber@alum.mit.edu
Errors-To: mit-talk-bounces@mit.edu

"Anyway, just for fun, try tying a mandatory Student meal plan
proposal to a mandatory Staff meal plan proposal and watch the
proponents struggle to explain the difference between the goose and
the gander."

This would be hilarious and I would love to see that (you can tie in
grad students as well).  There are some high level admins, who I will
not name here, who would really struggle with the logical connection
between these groups.

What I meant by "ridiculous" was the fact that they have monopolies
and still fail, which is just a baffling concept.  What offends me is
that if these vendors are failing to turn profit, they don't take any
responsibility for their failure, blame it on the system, and demand
changes in the system to get them out of the red.  Subsidies can't be
the only option.  This strategy will just lead to complacent
management and the same problem year after year: mediocre food (in
quality and/or quantity) at unreasonable prices.  An owner or manager
of a business is responsible for analyzing how well the business is
doing, and a large part of that is keeping in touch with their
customers.

"Is the MIT student body really big enough to support a competitive
open market of food vendors on campus?"

Yes. But is a dorm of a couple hundred big enough?  Maybe not.  Maybe
MIT needs to rethink whether or not it is useful to have full dinner
service in places like Baker.

Jacob Faber '04 '06
Former UA Something or Other


On 7/3/06, Sean P. Robinson <spatrick@mit.edu> wrote:
> I think Jacob hit the nail on the head, for the most part.
>
> Jacob Faber wrote:
> >I am not surprised to hear that this is how the administration is
> >rationalizing this potential plan.  In reality, this plan is just a
> >way to subsidize the ridiculous monopoly that is MIT campus dining, as
> >were the plans that "were not meal plans" implemented in Baker,
> >Simmons, and Next while I was at MIT.  The intention was as obvious
> >then as it is now.
>
> It's a fair bet the parents' thing is a feel-good excuse, not the real
> reason behind this proposal.
>
> Although, the "ridiculous" part might be a little much. Is the MIT student
> body really big enough to support a competitive open market of food vendo=
rs
> on campus? With the exception of the first floor of the student center, a=
re
> there any places on campus where you'd really want a thriving, successful
> restaurant (meaning open to the public, doing business in a way to attract
> in the public)? While that might be pretty cool in principle, it would
> inevitably result in a practical nuisance to any living/research/admin gr=
oup
> in the area.
>
> If MIT Dining were really serious about having a successful quality dining
> program, they wouldn't be focusing on manipulating the social structures =
of
> the 4000 undergrads, but rather the 10,000 staff members. Throw in the 60=
00
> grad students for fun, too. That's a small town, which could reasonably
> support a small restaurant economy. But I think Dining falls under the
> Chancellor, whereas staff issues fall under the Provost. I think. Anyway,
> just for fun, try tying a mandatory Student meal plan proposal to a
> mandatory Staff meal plan proposal and watch the proponents struggle to
> explain the difference between the goose and the gander. It'd be pretty
> funny, and the proposal would die pretty quick...unless the admins pushing
> this are as willing to condescend to their fellow staff members as they a=
re
> to students.
> Actually, as a staff member myself, I can picture some of my colleagues
> being more than willing to punish each other with something like that. Hm=
mm.
>
> Non Sequitor,
> ++Sean ('99, '05)
>
> P.S. I think the SCAT group is a great idea and one (very) long overdue. =
If
> it shows that it can execute as intended by not descending into a group of
> brown nosing, resume padding, administrative apologists within a few years
> (after its well-principled founding members graduate), then I agree that =
it
> should look for the oomph of Presidential status.
>
> ----- Original Message -----
> From: "Jacob Faber" <faber@alum.mit.edu>
> To: "Jessica H Lowell" <jessiehl@mit.edu>
> Cc: <ua-scatr@mit.edu>; <mit-talk@mit.edu>; <reubano@alum.mit.edu>; "Pius=
 A.
> Uzamere II" <pius@alum.mit.edu>
> Sent: Monday, July 03, 2006 9:40 AM
> Subject: Re: [Mit-talk] [UA-SCATR] New Card initiative
>
>
> This is a longer email than I planned, but I'd like to think i bring
> up some good points :)
>
> "What I know, having heard it directly from an involved administrator:
>
> This is intended to reduce confusion and complaining among parents who
> don't understand why we don't have campus-wide meal plans and for some
> reason can't get their heads around the idea of TechCash's declining
> balance system."
>
> I am not surprised to hear that this is how the administration is
> rationalizing this potential plan.  In reality, this plan is just a
> way to subsidize the ridiculous monopoly that is MIT campus dining, as
> were the plans that "were not meal plans" implemented in Baker,
> Simmons, and Next while I was at MIT.  The intention was as obvious
> then as it is now.
>
> The complaints from the vendors on campus about losing money and need
> subsidy (in the form of the socialist [not that socialism is bad]
> programs implemented in Baker, Simmons, Next, etc. or this plan, which
> will have the long-term effect of forcing students to only eat on
> campus) are completely ridiculous.  I always thought that a good way
> to make money in any business was to offer a good product at a
> reasonable price.  The vendors should stop whining and look to improve
> their practice.
>
> Imagine if a restaurant in Central Square was losing money and
> demanded a tax increase?  This is the kind of absurd logic driving MIT
> policy.
>
> When these changes started to happen around campus when I was at MIT,
> a few students spoke up about how ridiculous this policy stance was.
> Don't get stuck with mediocre, over-priced food, which is the
> inevitable outcome of such unimaginative policy.  Demand
> accountability from the vendors and the MIT administration.  Remember:
> you're paying both of them to serve you, and you shouldn't have to
> settle for this.
>
> Good luck with everything, especially keeping MIT honest,
> Jacob Faber '04 '06
> Former UA Something or Other
>
> PS =96 Is the Student Committee on Administrative Transparency and
> Relations a real committee or just something clever to put in a sig?
> If it's real, please reply privately, as I'm curious to hear about its
> history/makeup/charter/etc.
>
>
> On 7/3/06, Jessica H Lowell <jessiehl@mit.edu> wrote:
> > What I know, having heard it directly from an involved administrator:
> >
> > This is intended to reduce confusion and complaining among parents who
> > don't
> > understand why we don't have campus-wide meal plans and for some reason
> > can't
> > get their heads around the idea of TechCash's declining balance system.
> >
> > What I think:
> >
> > I'd be surprised if this actually reduces confusion.  I'd expect it to
> > cause
> > more, and I said so when I first heard about this.  I think it's kind of
> > dumb
> > and redundant, but if it creates a justification for not putting in
> > mandatory
> > meal plans when the relevant admins are being pressured to put them in,
> > that's
> > convenient.
> >
> > What I've heard:
> >
> > Students will be able to move money from their Dining Dollars account to
> > their
> > regular TechCash account, meaning that parents don't actually have more
> > control, even if they think they do.
> >
> > - Jessie
> >
> > Quoting Steven M Kelch <kelch@MIT.EDU>:
> >
> > > Hey everyone,
> > >
> > > It's come through the grapevine that there will be an addition to the
> > > MIT
> > > ID card. In addition to Tech Cash, there will be a new account created
> > > that will be "food only". Where Tech Cash can be used at any location
> > > that
> > > currently accepts it (and, so I hear, possibly a few more being added=
),
> > > this new "food only" account will be accepted at places that sell
> > > only food items. This means that the Coop, La Verdes, and
> > > student groups that accept Tech Cash for ticket sales are excluded.
> > >
> > > The primary motivation for the creation of this account seems to be
> > > appeasing parents who are either confused about the way Tech Cash wor=
ks
> > > and want a simpler plan, or parents who want a little more control ov=
er
> > > the way their child spends the money they put into the account. Many
> > > students that I have talked to feel that the system is redundant. A f=
ew
> > > have expressed concern also that the incoming freshmen will not know
> > > that
> > > the system is optional and that there is an alternative system already
> > > in
> > > place. On the other hand, the new account will help strengthen on-cam=
pus
> > > dining, nearly all of which has been steadily losing money.
> > >
> > > It is rumored that a press release from the Dining Office is expected.
> > > The
> > > system has already been set up, and is expected to go live near the
> > > first
> > > of August. An informative mailing to the freshmen class is also
> > > expected,
> > > though whether this is going to happen and what the information is go=
ing
> > > to be has yet to be confirmed.
> > >
> > > Let me clarify that this information is second hand, and I only want =
to
> > > begin a discussion. Additionally, THIS IS NOT AN ATTEMPT TO CREATE A
> > > MEAL
> > > PLAN. The system is completely optional, and is intended as a
> > > convenience.
> > > Dean of Student Life Larry Benedict has been quoted on numerous
> > > occasions
> > > that there are no attempts to create meal plans currently in the work=
s.
> > >
> > > I bring the issue up because it has met with resistance, and I would
> > > like
> > > a discussion so that concerns can be raised and addressed. What are
> > > people's thoughts? Will you use the system? Even if not, do you think
> > > that
> > > others will? What benefits/problems do you see? What would you like t=
he
> > > students and admins close to this project to know?
> > >
> > >
> > > (SCATR)
> > > Student Committee on Administrative Transparency and Relations
> > > _______________________________________________
> > > ua-scatr mailing list
> > > ua-scatr@mit.edu
> > > http://mailman.mit.edu/mailman/listinfo/ua-scatr
> > >
> >
> >
> > _______________________________________________
> > MIT-talk mailing list
> > MIT-talk@mit.edu
> > http://mailman.mit.edu/mailman/listinfo/mit-talk
> >
>
>
> --
> Jacob W. Faber
> Phone: 857.928.2838
>
> _______________________________________________
> MIT-talk mailing list
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>
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>


-- =

Jacob W. Faber
Phone: 857.928.2838

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